Although we strive not to alter our box menus, menu items are subject to change without notice
due to quality, 
supplier or inventory issues. Thank you for understanding.


Featured Recipe Box

for the Week of January 22, 2016

Zesty Coconut Spinach Rice over Sweet Potatoes

Rice with a base of onion, garlic, ginger and fresh spinach stirred in a creamy coconut milk sauce and finished off with a healthy dash of lemon. This tangy dish is then served over warm, oven-roasted sweet potatoes.

To add this week’s Featured Recipe Box to your order, click here.
To shop our full selection of recipe box options, click here.

We’ll plan, pack, and deliver…you cook and enjoy!
This box contains a recipe and all of the main ingredients you will need for assembling a healthy dish for at least 4 people.
Each week our Featured Recipe Box will highlight 1 of our 20 Recipe Box offerings.

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 Standard Menus for the Week of January 22, 2016

Item COOL Unit Harvest $47 Family $35 Small $28 NW $35 Fruit $28 Veggie $28
Ambrosia Apples* US Ea 5 4 3 5 4  
Asian Pears* US Ea 3 2 2 4 3  
Kiwi US Ea 3 3 2   4  
Minneolas US Ea 3 2     3  
TDE Tangerines US Lb 1       1.5  
Red Bananas US Lb 2       2  
Comice Pears* US Ea       3    
Bananas US Lb   2 1.5      
Red Leaf Lettuce US Ea   1 1     1
Red Bell Peppers MX Lb 0.4 0.4 0.4      
Avocados MX Ea 2 2 1     2
Tomatoes MX Ea 1 1       1
Super Greens, 6 oz. US Pkg 1          
Bunch Carrots US Ea 1 1 1     1
Broccoli US Ea 1 1 1     1
Delicata Squash MX Ea 2 1 1     2
Russett Potatoes* US Lb 3     3   3
Collard Greens US Ea 1         1
Purple Kale* US Ea       1    
Turnips* US Lb       1.25    
Red Onions* US Lb       1    
Shallots* US Lb       0.25    
Carrots* US Lb       1.5  

Additional Menus for the Week of January 22, 2016

Item COOL Unit Essntls Fruit $21.50 Essntls Fruit & Salad $21.50 Essntls Fruit & Veg $21.50 Essntls Veg & Salad $21.50 Juicer's Asst $28 Recipe $35
Ambrosia Apples* US Ea 3 2 2   4  
Asian Pears* US Ea 3 2 2      
Kiwi US Ea 2 2 2      
Bananas US Lb 1.5 1 1      
Minneolas US Ea 2       4  
TDE Tangerines US Lb 1          
Red Leaf Lettuce US Ea   1   1    
Avocados, Small MX Ea   1   2    
Tomatoes MX Ea   1   1    
Red Bell Peppers MX Lb     0.4 0.4    
Delicata Squash MX Ea     1 1    
Broccoli US Ea     1 1 1  
Super Greens, 6 oz. US Pkg         1  
Collard Greens US Ea         1  
Juicing Carrots* US Lb         1  
Cucumbers US Ea         1  
Red Cabbage, Small US Ea         1

Standard Menus from the Week of January 15, 2016

Item COOL Unit Harvest $47 Family $35 Small $28 NW $35 Fruit $28 Veggie $28
Pink Lady Apples* US Ea 5 4 3 5 5
Bosc Pears* US Ea 2 2 2 4 2
Navel Oranges US Ea 4 2 2 3
Bananas US Lb 2 2 1.5 2
Asian Pears* US Ea 2 3 2
Kent Mangos PE Ea 1 2
Clementine Mandarins US Lb 1.25
Lemons US Ea 1 1 1
Iceberg Lettuce US Ea 1 1 1 1
Cherry Tomatoes MX Ea 1 1 1 1
Cucumbers MX Ea 1 1 1 1
Sugar Snap Peas US Lb 0.5 0.33
Curly Parsley US Ea 1
Zucchini MX Lb 1.5 1.25 1 1.25
Yellow Onions* US Lb 0.75 0.75 0.75 0.75 0.75
Cauliflower US Lb 1 1 1 1
Brussels Sprouts US Lb 0.5 0.5 0.5
Kale US Ea 1
Celeriac* US Lb 1.75
Leeks* US Lb 1.25
Table Carrots* US Lb 1
Winter SquashKF US Ea 1
WalnutsKF US Lb 1

Additional Menus from the Week of January 15, 2016

Item COOL Unit Essntls Fruit $21.50 Essntls Fruit & Salad $21.50 Essntls Fruit & Veg $21.50 Essntls Veg & Salad $21.50 Juicer's Asst $28
Pink Lady Apples* US Ea 3 3 3 3
Navel Oranges US Ea 2 2 2 3
Bananas US Lb 1.5 1.5 1.5
Asian Pears* US Ea 2
Clementine Mandarins US Lb 1.25
Kent Mangos PE Ea 1
Raspberries US Pkg 1
Lemons US Ea 2
Iceberg Lettuce US Ea 1 1
Sugar Snap Peas US Lb 0.33 0.33
Cucumbers MX Ea 1 1 1
Table Carrots US Lb 0.5 0.5 1
Zucchini MX Lb 1 1
Yellow Onions* US Lb 0.75 0.75
Cauliflower US Lb 1 1
Kale US Ea 1 1 1
Garnet Yams US Lb 1
Yellow Ginger US Lb 0.25